The weather has turned hot here in Como all of a sudden so it’s time for fresh salads for lunch.
After a long row on the lake, against the wind this morning, I was starving by the time I got home. This salad was just what I needed.
The main ingredients are :
- Valeriana Salad
- Fresh Latte Vaccino cheese
- Lemon juice
- Olive oil
Place the Salad in a serving bowl.
Thinly slice the pears into nice circular slices across the pear (leave their skin on).
Cut cheese into thin slices.
Arrange on top of the salad & dress with lemon juice and olive oil.
Goes perfectly as light lunch accompanied by fresh Pane di Farro.